Puttin' On The Grits
Fried Porgy over "Red" Grits | Cornmeal-Crusted Pan-Fried Whole Porgy over Tomato Paprika Grits with Soy-Sautéed Green Beans and Onions
One Fish, Stew Fish
Catfish Stew | Catfish stewed in Tomato-based Broth, with Bacon, Potatoes, and Rice