Cheeseboro Kitchens will be bringing back our quick-selling PizzaFetti™ seasoning — for pizza, pastas, sandwiches, soups, and sauces — our spicy version of it used to “kick up” this easy bucatini dish cooked with just a scant amount of garlic and grated parmesan.

ITALIAN SAUSAGE RAVIOLI IN HERBED BROTH | Chicken Broth, Basil, Garlic, Scallion, Fish Sauce, Red Pepper Flakes

Baked Gnocchi 'N' Cheese | Parmesan, Horseradish Cheddar, Scallions, Breadcrumbs

Southern Cold Peanut Noodles (in sauce of Peanut Butter, Worcestershire Sauce, Cider Vinegar, Brown Sugar, Garlic, Hot Sauce), with Chives, Red Pepper Flakes